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Thursday, 11/27/2008 7:08:51 PM

Thursday, November 27, 2008 7:08:51 PM

Post# of 35498
Has anyone here ever brine a turkey before they cook it?
I put one on the smoker once but the traditional oven seems to work best.
My sister does hers in a vat of boiling peanut oil, I don't think I've ever had one as juicy as hers.
She cooks it in the garage with the doors open.

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