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Re: janice shell post# 200075

Monday, 04/05/2021 11:04:25 PM

Monday, April 05, 2021 11:04:25 PM

Post# of 218721
used to make bacon in the oven but just like you enjoy marshmallows I could take it or leave it. It's just not in my repertoire.

Really the same thing with pizza. I could care less.

I like my salads and fruit and BEEF. I'll do some pork from time to time and actually have a couple bags of pulled BBQ in my freezer now but bacon doesn't thrill me at all.

If I could have seafood every day I would take the mercury poison gladly. I discovered lamb too when Xoie's last owner was still alive and it was damn tasty but I don't know how to go through all that. He was on to sous vide by then so....

oats or cereal in the morning with some blueberries or strawberries and a banana. A sandwich for lunch and some type of dinner or not....

I'm really not a big eater these days. More of a worry wort than anything..

Hopefully when I get my shot tomorrow, my attitude will change. Make Jacy Fat Again!

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