Replies to post #31061 on Got A Great Recipe To Share???? (FOOD)

[BullNBear52]

Ok that looks simple enough and I'll make one loaf this week.

[janice shell]

I find this... troubling.

25 Green Salads to Serve with Any Meal
Keep your salad rotation fresh and verdant with a new green salad from among our favorites.



https://www.foodandwine.com/salads/green-salads/green-salads?hid=fad5c526ddce274b179d9d966a74cb9d69b23514&utm_campaign=faw-the-dish_newsletter&utm_medium=email&lctg=fad5c526ddce274b179d9d966a74cb9d69b23514&did=12309269-20240316&utm_source=faw&utm_content=031624

Perhaps I chose the photo unfairly. Some of the choices are less exotic than Charred Cabbage with Pecan Dukkah and Chile-Lime Butter. But seriously: who has a green salad "rotation"?? Green salads are accompaniments to meals, if one bothers at all. Are we really on our way back to the '50s? Will Mom soon quit her job to dedicate herself to turning out a special salad every evening, perhaps to follow a deft hors d'oeuvre, a satisfying but not too caloric main course and veg, and to precede a visually appealing dessert?

Seriously?