Replies to post #626 on Chipotle Mexican Grill Inc (CMG)

[Investors3]

"Wasn't many of the instances from suppliers?"

Yes, that is what I remember reading too. Employees are not the suppliers of produce and meat. We need to get at the source of the problem to solve it/them. I would hope that every restaurant/grocery store reminds employees to wash their hands after going the bathroom and right before they handle food.

So what has been done by this company to identify everywhere the E. Coli came from? Why don't they bring in some outside scientist or expert witness in E. Coli to go visit their suppliers and see everywhere the E. Coli was coming from, then maybe customers and we investors will feel comfortable or safe with our investments.
I did a search on another Colorado based company who has partnered with Hudson Robotics (who I am very familiar with) and came up with quite a few links to their research on E. Coli:

http://www.bing.com/search?q=e.+coli+vaccine+genethera&form=PRNWSB&mkt=en-us&refig=5098d55a8e4247a3ade4c6c8c2b73091&pq=e.+coli+vaccine+genethera&sc=0-19&sp=-1&qs=n&sk=

There is even a youtube video of some doctor that works for this company being interviewed by channel 4 in Denver:

Even if the food was served for free, who wants to take a chance on getting deathly sick?

[WhatsRealGood]

I won't ever eat there again.