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jbog

11/17/15 6:27 PM

#11415 RE: DewDiligence #11414

There's something missing in that factoid. China maybe consumes 1/4 of the worlds production but that's about it.

I know about 50% of the worlds soybean ends up as cooking/ salad oil.

Brazil and U.S. are the leading producers, growing about 60% of the worlds supply.
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DewDiligence

11/18/15 10:23 AM

#11422 RE: DewDiligence #11414

Factoid: MON screens more than million corn hybrids each year—using state-of-the-art genetic sequencing—in order to select the 100 or so new germplasm varieties to commercialize. (From Investor Day webcast.)