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Re: MOPAR10R/T post# 27871

Wednesday, 11/10/2010 3:16:13 PM

Wednesday, November 10, 2010 3:16:13 PM

Post# of 33429
1 - Rotisserie Chicken
1 - Chipotle Sauce- Small Can
1 - Enchilada Sauce - Large Can
1/2 cup Sour Cream- get more if you want to use as a condiment
1 - Bunch of Cilantro
2 cups Shredded Cheese
10 Medium Tortillas (whole wheat/low card for healthy version)
Salt to taste

1.Preheat oven to 350 degrees
2.Take all meat off of chicken.
3.Mix chicken, cilantro, 1/2cup shredded cheese, 1/2cup sour cream, 1/4 cup chipotle sauce and salt to taste.
4.Cover the bottom of baking pan with a thin layer of Enchilada sauce.
5.Put 1/3 cup of filling in each tortilla and rollup and lay in pan close together.
6.After all filled tortillas are in the pan, cover with enchilada sauce and remaining cheese.
7.Bake at 350degrees for 15-20min until cheese is melted and edges are start getting golden brown.

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