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Re: Seminole Red post# 21614

Tuesday, 03/09/2010 2:27:46 PM

Tuesday, March 09, 2010 2:27:46 PM

Post# of 33429
G'm, Red. Just finished putting away 80 bucks of doodies!

Crabs, Sea Scallops, Clams, NY steaks, and lots of outher STUFF!
...LOL...

Walts making his great Seafood Chappino for tonite dinner.
Warm sourdough bread and Merlot wine.

K, got your: A) noted, thanks...wink))

GOOO>>>Dodges...

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