Monday, March 07, 2022 9:40:27 AM
NGTF!!
Management is targeting 10,000 points of coast-to-coast supermarket distribution in place by March 31, 2020. In addition to the four new plant-based flavors, five new flavors of Nightfood dairy ice cream are also being finalized.
“In the next couple of months, we’re going to be meeting with many of the largest supermarket chains in the country,” added Nightfood’s Jim Christensen, former VP of U.S. Ice Cream Sales at global ice cream giant Unilever. “Having additional flavors, along with dairy-free options, will help us serve more consumers through more points of distribution, and more options on each shelf.”
While the new products will be presented in coming months to supermarkets, the first mass production of the new dairy-free items would be in early 2020 to fill those wholesale orders.
The rapidly growing Company is projecting profitability here in 2019 on projected 4th quarter revenues exceeding $3M.
Management is targeting 10,000 points of coast-to-coast supermarket distribution in place by March 31, 2020. In addition to the four new plant-based flavors, five new flavors of Nightfood dairy ice cream are also being finalized.
“In the next couple of months, we’re going to be meeting with many of the largest supermarket chains in the country,” added Nightfood’s Jim Christensen, former VP of U.S. Ice Cream Sales at global ice cream giant Unilever. “Having additional flavors, along with dairy-free options, will help us serve more consumers through more points of distribution, and more options on each shelf.”
While the new products will be presented in coming months to supermarkets, the first mass production of the new dairy-free items would be in early 2020 to fill those wholesale orders.
The rapidly growing Company is projecting profitability here in 2019 on projected 4th quarter revenues exceeding $3M.
Don’t argue with idiots because they will drag you down to their level and then beat you with experience.
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