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Re: BullNBear52 post# 22239

Thursday, 11/11/2021 7:08:52 PM

Thursday, November 11, 2021 7:08:52 PM

Post# of 35471
That's a tasty combination of ingredients. I wonder if the salt, rince, and dry step helps remove moisture to develop color on the shrimp without over-cooking it? I've never followed those steps, I wish the author wrote more about why. I'm craving some garlic shrimp!

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