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Re: janice shell post# 111090

Saturday, 07/30/2016 10:31:20 AM

Saturday, July 30, 2016 10:31:20 AM

Post# of 234026
Made 2 lbs on baking sheets minutes ago. Only mistake, being a non professional baker, is I forgot the lower shelf would be hotter..oops. Mid shelf - beautiful bacon, bottom shelf - carbon dated. But I managed to salvage some not too blackened. But I like crispy.

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