That sounds delicious. These are assorted sizes but for the most part, they are huge. I'm going to grill out this evening and we are looking forward to wrapping them in foil and placing them directly on the charcoal. Its a little tricky timing when they are done, but I tend to overcook them a little and scrape off the burnt side if there is one. I'm already hungry.
I've never tried a fall crop of potatoes. My father mentioned planting some the other day. I asked if they had enough time and he said they would make small potatoes only.
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