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skullzzz

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skullzzz

Re: Charlie48 post# 23013

Monday, 12/17/2012 1:14:36 PM

Monday, December 17, 2012 1:14:36 PM

Post# of 72245
It looks like there are lots of restaurants in san fran capitalizing on chicken wings with an asian preparation style. Dry frying is a general prep technique with szechuan origins, and not owned by anybody.

DFW isnt splitting anything with them any more than theyre splitting their profits with general tso.
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