Using the other POS(point of sale/piece of ) system, he said they have to write the order down, input it into system to keep the inventory accurate and then walk it to the cooks. Instead the cooks have a screen that pops up the order as it is sent. And the inventory can be adjusted automatically as you complete the order. So much simpler. You can walk from table to table to take orders, instead of pacing back to the cooks multiple times for each individual order, requiring less waitresses, then just use a food runner. Way faster service, this is going to catch on swiftly.