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Re: skudaddy post# 2960

Tuesday, 12/30/2008 10:35:49 PM

Tuesday, December 30, 2008 10:35:49 PM

Post# of 24693
Well Let's start with the MENU.New year's Day.LAMB CHOPS WITH BROWN RICE.COOKED BY CHEF TAKIS.INCREDIBLY DELICIOUS.
GREEK SALAD WITH ORGANIC TOMATOS,FETA CHEESE,BANANA PEPPERS,GREEN PEPPERS, ONIONS.
A BOTTLE OF A VERY GOOD CHAMPANGE FOR THE NEW YEAR'S CELEBRATION,AND THE DESERT WILL BE. AN INCREDIBLE ORIGINAL KEY LIME PIE DECORATED.MAN OH MAN.

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