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Re: Phil(Hot Rod Chevy) post# 205

Sunday, 11/02/2003 11:04:21 AM

Sunday, November 02, 2003 11:04:21 AM

Post# of 43380
Phil...found it! It is the hottest sauce I've ever tasted!

http://www.peppers.com/itemdetails.cfm?ID=252


Baronhall Farms Scotch Bonnet Hot Sauce - "The infamous Scotch Bonnet pepper, also known as the Habanero, reigns hottest amongst all peppers. This, the supreme leader is Jamaica's surest of all seasonings. Heat and flavor combined in one. Unlike any other......
Preparation: Use a few drops in eggs, soups, stews, or just about anything. (Use with caution, may be habit forming.)
Fat free ingredients include: Scotch Bonnet peppers, vinegar, sugar, ginger, pimento, cinnamon, garlic powder, onion powder.
From Jamaica

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