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Saturday, 06/08/2019 8:53:24 PM

Saturday, June 08, 2019 8:53:24 PM

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Washing chicken in chlorine and other disinfectants to remove harmful bacteria was a practice banned by the European Union (EU) in 1997 over food safety concerns. The ban has stopped virtually all imports of US chicken meat which is generally treated by this process.Mar 5, 2019
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