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| Alias Born | 02/06/2013 |
Monday, November 27, 2017 5:57:51 PM
Nice. I like to flour, salt, pepper and deep fry mine too much to make friends with them. LoL I got some duck kabob on the menu for this week as well. Zucchini, duck, onion, peperoni, pineapple and repeat 
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