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dia duit

11/04/07 12:32 AM

#242204 RE: janice shell #242203

We mostly use our Jalapeño peppers in cornbread but have used others. This will also make the cornbread a little more moist. Remove the seeds, dice the peppers, and add to any recipe. That's it!

Don't know if the boyz will like it or not. Do they eat hot stuff?


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Koog

11/04/07 11:45 AM

#242209 RE: janice shell #242203

OT: I think you would like this one:

Pan De Maiz Con Jalapeño
(Jalapeño Cornbread)

(scroll down the page)

http://www.vivanewmexico.com/nm/food.recipes.cocinas.panes.html