For a while I was buying reduced fat cream cheese. Then during one trip to the market I accidentally bought the real/full-fat stuff. I had forgotten how much better the real stuff is - spreads better and tastes better. The calorie difference isn't all that much in a single schmear.
Ironically, a couple of weeks ago I accidentally bought the lower fat kind and I kicked myself for doing so. I can't go back. I just can't.