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12Retyr

06/16/19 4:13 PM

#61427 RE: AfternoonDelight #61417

The seafood industry lacks a consistent source verification method to track seafood products as they move through countries and customs procedures. With worldwide overfishing leading to declining shrimp freshness and sustainability around the world, it is vital for shrimp providers to be able to realistically identify the source of their product. Our future facilities will be designed to track shrimp from hatchery to plate using environmentally responsible methods.






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poor500

06/18/19 12:08 PM

#61603 RE: AfternoonDelight #61417

YEA I personaly catch atlantic whites fresh in Charleston in September with my friend that lives on watamalaw island and they go from water to mouth in just a few hours and they taste better than anything you can buy anywhere. # fresh is best!!