Got A Great Recipe To Share????

[davidsson10]

How could what be? I adore tortellini as a quick, convenient meal. I'll frequently sauce up with a traditional basil/pine nut pesto, but I've also used pesto variations containing other nuts and/or herbs, as in the recipe you referenced.

From a recipe (I didn't know this about pine nuts):

For the nuts, I use walnuts instead of the more traditional pine nuts for a few reasons. First, I always seem to have walnuts in the house (pine nuts can be very pricey). Second, in recent years an increasing number of people, including me, have fallen prey to a bizarre problem with pine nuts called Pine Mouth Syndrome, a bitter, metallic taste in the mouth that develops a day or two after eating pine nuts. It can last for weeks and make eating or drinking anything very unpleasant. (You can use pecans or almonds, too.)

https://www.onceuponachef.com/sauces/pesto-sauce.html