Those recipes look delicious. I think corn fritters beat corn pancakes. The first and third pictures look very appetizing, but the 2nd pic might have too much corn to brown properly? IDK, but if I try one this summer it would be the 1st recipe:
I like how they serve it with fresh cucumber and either sour cream or yogurt sauce. I'd choose greek yogurt, or maybe creme fraiche. Or maybe the avocado crema from the 2nd recipe 🤔
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