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Re: MrMike241 post# 31446

Saturday, 05/04/2024 4:51:59 PM

Saturday, May 04, 2024 4:51:59 PM

Post# of 31684
Corn is cheap and abundant during the summer, and for the rest of the year, we have frozen. Corn pancakes--or fritters--were popular when I was a kid, too. And probably we should all make 'em once in a while.

The difference--to the extent that there is one--seems to be that the fritters are savory, though the corn is naturally sweet.

The Best Corn Fritters Recipe



https://littlesunnykitchen.com/corn-fritters/

You can also add other veggies...

Sweet Corn and Squash Fritters With Avocado Crema From 'Vibrant Food'



https://www.seriouseats.com/sweet-corn-and-squash-fritters-from-vibrant-flavor-kimberly-hasselbrink

This, too, which doesn't depend on having a ripe avocado around:

Zucchini-and-Corn Fritters With Herb Sour Cream Recipe



https://www.seriouseats.com/zucchini-corn-fritters-herb-sour-cream-recipe

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