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noretreat

05/14/10 8:44 PM

#32105 RE: BonelessCat #32103

cool recipe, doc.
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Piecemaker

05/15/10 12:24 AM

#32112 RE: BonelessCat #32103

Looks tasty, Doc. However, not for the average biotech chef to attempt. Clearly, there are some tricks of the trade us laymen might not appreciate.

One ingredient I might add to your recipe, if I may be so bold, is the yeast to make it all rise.

I hear they have it on sale downtown at a little bakery called AMEX.
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garygary

05/15/10 9:28 AM

#32117 RE: BonelessCat #32103

Sung to the tune: The Twelve Days of Christmas?