Replies to post #30543 on Got A Great Recipe To Share???? (FOOD)

[k9narc]

Most of my breads use a starter, but not all.
I keep a jar of yeast in the fridge for the English muffin bread, pizza dough and making buns/rolls.
If I bought those little envelopes of yeast, I'd go broke.
I get mine from the bulk store.

Starting a starter is easy.

Good grief man, you've been trying to grow an avocado tree for how many years?
You can grow a starter in a week or two.
After that, if you keep it in the fridge, it can stay there for weeks between feedings.

Bob says hi......