Yep....another example where the cost rises faster than the revenue.
If they can't make money on real booze, how are they going to make money on more expensive fake booze? Do ya think maybe that is why the have no fake booze on the menu?
Well surely this location should be bringing in more money than the locations that DO sell alcohol. We should expect PROVO to outsell and the other locations as well as TUCSON,
Why have we not removed alcohol from all locations then to sell these highly sought after “virgin” bougie drinks? Obviously they cost more, what are we waiting on lol! They should be driving revenue through the roof. This is a breakthrough!!
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