The findings of that study are amazing. Due to research (about longevity benefits) I did in about the year 2000 I wanted to become a vegetarian back then, but it was too hard for me to affordably convert to that back then, despite very tasty plant based substitutes (such as Gardenburgers and Boca Burgers) existing for animal meat back then. Starting about two years ago I became much closer to being a vegetarian, in part due to my greatly increased ability to cook tasty vegan (and non-vegan vegetarian) meals and due to the greatly increased choices for vegetarian (including vegan) substitutes for meat.
News 
Market Data 
Discover 
