There's plenty of shrimp in Florida and the southeast. How about putting a farm in Michigan? Isn't that supposed to be one of the selling points that they can produce fresh shrimp anyplace. All we can get is the frozen shit from China. I'm scared to eat it knowing their record on looking the other way in favor of business making money. Could be any kind of toxic shit in them.
Plus, I hate that clip of those shrimp looking out the window of the tank with those big black eyes. It's like they know I am going to eat them.