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marich

04/06/14 11:36 AM

#14405 RE: mjoil #14404

Who Knew?!! LOL!!!! Go SIOR!!!$$$

blue dog

04/06/14 12:43 PM

#14409 RE: mjoil #14404

Reminds me of a recipe from when we used to bow fish for carp:
1. Put the carp (crow) on a pine board;
2. Season to taste;
3. Bake for 45 minutes at 350;
4. Remove from oven, throw out the carp (crow), and eat the board.

Here are some great Crow recipes
http://www.crowbusters.com/recipes.htm

Superior


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