Janice...here is a way off topic...
how do you pilfer a restaurants recipe..lol, actually one of the partners was gonna get it for me, and I just don't know if they will let go of it.
I have never had anything like it...its an artichoke dip
its a teeny bit sweet, has pine nuts, kind of transparent, thick,
pestoish..LOL hows that for a description.
It was fabulous.
sound familiar at all?