This is what Crock Pots looked like over 30 years ago. It was a typical gift to give for weddings, so not unusual for the happy couple to receive more than one (we got 7 at our wedding!). Essentially it is a stoneware crock surrounded by an electric heater. Used for slow cooking. Nowadays they are larger. This is what ours looks like today.
As for Pierogies... ...might have been a chance to eat pirogues. . .(isc ????) I never did taste these snack. . .or are the main dinner elements
Well then you missed a good dish (many choices). Of course we've lived in Texas for the last 26 years, but we do have a great Polish Restaurant nearby. Some of the more popular items on their menu include: Pierogi – many types and flavors, Galabki – stuffed cabbage with tomato sauce, Bigos – Polish hunters’ stew based on cooked sauerkraut, Polish sausage Pork cutlets Here is a link to their website... http://foryoucafe.net/
So if you do come to the US, and make your way to the Dallas area, you are certainly welcome to stop in for a visit. We'll go to the 'For You' restaurant and have us a Texas Size Polish Feast! Y'all Betcha we will!
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