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Re: carbon_allotrope post# 26013

Monday, 06/14/2004 3:50:41 AM

Monday, June 14, 2004 3:50:41 AM

Post# of 358440
Tons. But....they eat it raw, too. From what I could see, the texture wouldn't be very...nice.

Also odd that they consider ketchup to be a legitimate component of haute cuisine. But why not? It's good, though not very subtle.

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