Circle Group Holdings Inc (CXN)

[2bStealthy]

United States Patent 5,225,219

Inglett
July 6, 1993

Amylodextrin compositions and method therefor

Abstract


Amylodextrin compositions are produced from starch hydrolysates having a dextrose equivalent (DE) less than 10 or from milled substrates such as cereals, oilseeds, and vegetable fibers. The compositions give aqueous gels with unexpectedly increased strengths and improved fat-sparing characteristics, including more desirable flavor and texture qualities. The amylodextrin compositions are segregated from hydrolyzed aqueous cereal flour or starch hydrolysate solutions, for example, by precipitation with the proper amount of a water-miscible organic solvent, such as ethanol, acetone, or 2-propanol.

Inventors:

Inglett; George E. (Peoria, IL)

Assignee:

The United States of America, as represented by the Secretary of (Washington, DC)

Appl. No.:

815996

Filed:

January 2, 1992

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