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Sunday, 02/01/2004 8:30:28 PM

Sunday, February 01, 2004 8:30:28 PM

Post# of 204
United States Patent 5,266,467

Inglett
November 30, 1993

Enzymatic production of maltohexaose-rich compositions

Abstract

Malto-oligosaccharide compositions which contain up to about 40% maltohexaose by weight are produced from starchy substrates and maltodextrins by a simple, one-step hydrolysis with certain thermostable .alpha.-amylase from Bacillus stearothermophilus. This process is particularly useful in the production of novel compositions with properties that will lead to new applications in both food and nonfood industries.

Inventors:

Inglett; George E. (Peoria, IL)

Assignee:

The United States of America as represented by the Secretary of (Washington, DC)

Appl. No.:

649348

Filed:

February 1, 1991

http://patft.uspto.gov/netacgi/nph-Parser?Sect1=PTO2&Sect2=HITOFF&u=/netahtml/search-adv.htm...