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Re: Phil(Hot Rod Chevy) post# 2984

Wednesday, 07/04/2007 5:54:39 PM

Wednesday, July 04, 2007 5:54:39 PM

Post# of 3353
Hey Phil, smoked venison/flank steak that sounds great. Because I usually make a ton of sauce after a while, I dump in some chili powder some beans and some more onions and some red pepper flakes and call it chili...lol

Looking forward to that too along with some fresh cornbread.

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