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Mariner*

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Mariner*

Re: HabaneroDog post# 2963

Sunday, 07/01/2007 12:38:38 PM

Sunday, July 01, 2007 12:38:38 PM

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Hey Peppa! I just fired up my old sportmans smoker with the manual firepan with kingsford charcoal and mesquite wooddchips soaked in water.
I just put in 20 pounds of country style ribs straight out of the package.
I doctored up some sauce about a half gallon adding some spices and peppers some more tomato sauce and cooked it down all day yesterday.

I just love smoking, it fills the air with such sweet smells.
Having a wonderful Sunday.
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