Anything vegan trying to imitate meat is loaded with crap in it. Way too much sodium..but it's needed to cover up the awful non tasting crap. Nothing better than boiling some Italian sweet sausage for twenty minutes and then throwing them in a skillet with hot peppers and onions on low. Then pack em' in these bad boys(make sure fresh):
Then just wrap em' up in aluminum foil and throw on the counter and eat when warranted. No sauce ..no salt...just black pepper while slow cooking. If not sweet..do the hot with green peppers and onion(or any sweet pepper and onion).
Not allowed to eat pork really.....but Fathers day is coming up!...and that is my ticket :)
Register for free to join our community of investors and share your ideas. You will also get access to streaming quotes, interactive charts, trades, portfolio, live options flow and more tools.