A.I.M. Users Bulletin Board

[OldAIMGuy]

CLUE....
(Or is that Clouseau???)

Pirates used to hunt Wild Boar on an island south of Vitello's destination. They would salt and smoke the pork to preserve it. The French sailors called the preserved meat "boucan" and therefore those who made and ate it were called Boucaneers. That was anglicized to Buccaneers (but not the Tampa Bay variety).

I'm sure this will help everyone's navigation skills!!!!

OAG Tom