That certainly is breaking the rules. I cannot imagine why anyone would ever want whole wheat pasta. Or whole wheat anything, for that matter. If you want something "different", make pizzoccheri: Pizzoccheri della Valtellina: the Original Recipe https://investorshub.advfn.com/uimage/uploads/2023/12/4/ley%5Bwimage.jpeg https://investorshub.advfn.com/uimage/uploads/2023/12/4/q%5Bmblimage.jpeg https://www.lacucinaitaliana.com/recipe/pasta/pizzoccheri-della-valtellina-the-original-recipe?refresh_ce=