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janice shell

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Re: IH Admin [Meghan] (former) post# 26849

Wednesday, 04/12/2023 9:38:05 PM

Wednesday, April 12, 2023 9:38:05 PM

Post# of 32010
You're right: Sweet 'n' Low is NOT good for baking. But the people who make Splenda (Sucralose) and Stevia (ground up leaves) have been careful to make their products so they can be used as if they were sugar.

By volume, not weight, of course. Both are very light.
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