DSM squaring the circle of plant-based and animal protein for a ‘holistic food system transformation’ 16-Dec-2022 By Katy Askew
Snippet: Nutrition, health and bioscience company DSM’s business includes solutions it believes will help make the food system more sustainable across both human and animal nutrition. When we caught up with Elisabeth Hirschbichler, VP of Strategy, Innovation and Transformation, she explained this approach supports a ‘holistic food system transformation’.
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