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janice shell

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janice shell

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Re: shajandr post# 202237

Saturday, 08/06/2022 11:32:18 PM

Saturday, August 06, 2022 11:32:18 PM

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I will serve you cooked pheasant with succulent gravy and white wine.

WHO would drink white wine with pheasant??

I had LUSCIOUS BLTs for dinner. Made with an incredibly juicy, tasty locally grown tomato.

And for tomorrow, I have sweet corn. Which is absurdly expensive this year. A dollar an ear. That's crazy.
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