Thursday, March 04, 2021 7:25:01 PM
My Experiment Tonight for Dinner. Both guys said they loved it and was for sure a keeper, the poor things, LOL
See pictures. The one picture from top left to right with each step.
1 lb hamburger
Packet of taco seasoning mix
Can of Grands Biscuits
Salsa
Shredded cheese, I used cheddar
Tater Discs, not the tots
Spray the muffin tin, I forgot and they stuck a bit.
Fry up the taco meat
Peel each biscuit in half. Stretch it out and line muffin tin.
The picture tells the rest
Baked at 350 for about 15 minutes
I did 1/2 pre bake the tater disc so they were done enough.
Picture 2 is with sour cream on top after cooked.
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See pictures. The one picture from top left to right with each step.
1 lb hamburger
Packet of taco seasoning mix
Can of Grands Biscuits
Salsa
Shredded cheese, I used cheddar
Tater Discs, not the tots
Spray the muffin tin, I forgot and they stuck a bit.
Fry up the taco meat
Peel each biscuit in half. Stretch it out and line muffin tin.
The picture tells the rest
Baked at 350 for about 15 minutes
I did 1/2 pre bake the tater disc so they were done enough.
Picture 2 is with sour cream on top after cooked.
.jpg)
.jpg)
All Post are Just My Opinion
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