Nightfood Holdings Inc (NGTF)

[Sputnik]

Pickle flavored ice crud! Not for me!

NAUGHTY

Alcohol-infused ice cream made from scratch

Manhattan
Award-winning Rally Point Rye Whiskey by St. Louis’ own Still630, sweet vermouth, tart cherry juice and a touch of pure vanilla. We liberally fold in amarena cherries from Italy’s Fabbri. The classic cocktail doubles down as the classic boozy ice cream flavor.

Maple Bourbon w/Salted Candied Pecans
We infuse Rebel Yell bourbon (St. Louis-based, Kentucky-distilled, Billy Idol-immortalized) into our Madagascar Vanilla ice cream, add maple syrup, sea salt and vanilla, and swirl in our salted and candied Missouri pecans. We created this flavor specifically for Dad and, umm…Billy Idol.

B-52
“Rock Lobster” or “Love Shack”? This cocktail from the late 70’s is a layered shot using Kahlua, St. Brendan’s Irish Cream and Grand Marnier. We use those exact ingredients in this boozy ice cream version…also named for the band and NOT the Stratofortress bomber.