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Diogenes of Sinope

11/24/23 5:52 PM

#39080 RE: TraderAI #39077

The grades that were compared;

prime-graded bone-in rib-eye against choice-graded bone-in rib-eyes

Even a novice can discern the difference between the two. What a joke comparison.

You can really taste the difference between Prime vs. Choice strip steaks in terms of flavor and texture. That's because they're a leaner cut, so marbling matters more. The same is true of filet mignon, which is the most tender cuts of meat.

Most can tell the difference.

It’s like Biden (Prime)

trump (choice)

https://mrsteak.com/blogs/steak-school/meat-grades-prime-vs-choice-usda-beef#:~:text=You%20can%20really%20taste%20the,most%20tender%20cuts%20of%20meat.

The desperate reality deflecting cries are moot as there are no more trump branded steaks;



Facts matter!


The people have spoken just as they did for
PRESIDENT BIDEN