Friday, May 24, 2013 5:10:25 PM
Chief Operating Officer Tom has served as Chief Executive Officer / President / Chief Operating Officer of (6) six / hotel restaurant companies over several years. His executive experience includes the development of many national food service brands, notably Wolfgang Puck, Sizzler Steakhouse, Kenny Rogers Roasters, Boston Market, Cinnabon, and Wendy’s International. He has broad and uniquely varied experience. He has a special understanding and expertise in all aspects of the food service and hospitality business including strategic planning, concept development, construction ground-up, kiosks, in-line, non-traditional development & hotels, securing financing, financial management, contract management, operations, human resources, marketing, franchising and real estate development. He posesses a strong operational and administrative background focusing on growth companies. Tom also has a Master of Science from LaSalle University.
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