From the website www.cuiwatermelondrink.com
Crisp markets the beverages under the brand name Cu’i (pronounced “swee”) and distributes the products to retail stores, such as Whole Foods, hospitality organizations and restaurants, such as the Hyatt and Marriot Courtyard Hotels and the Flying Biscuit, respectively, and convenience stores, such as at select gas stations. Crisp uses fresh fruit and contracts with an American manufacturer in the United States to produce the beverage products to meet its high quality specifications
and a bottling company in the United States to package the products for sale. Nonetheless, Crisp is planning
to operate its own bottling plant to lower costs of its products, increase quality control and enhance inventory management.