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Re: OlafKjelldsen post# 207179

Thursday, 03/21/2013 10:02:52 AM

Thursday, March 21, 2013 10:02:52 AM

Post# of 289423
Looks like they have been friends and business associates for quite some time before BeBevCo.

SOURCE: Enzyme Environmental Solutions Inc.
May 16, 2008 09:00 ET
Enzyme Environmental Solutions Announces Midwest Distributor Agreement

FORT WAYNE, IN--(Marketwire - May 16, 2008) - Enzyme Environmental Solutions Inc (PINKSHEETS: EESO) CEO Jared Hochstedler announced today that the company (in keeping with its contacts in the Convenience store industry) has finalized the agreement to be a distributor for all of the Midwest for Potencia Energy Drink.

Potencia Energy Drink is an up and coming rapidly growing supplier of the only energy drink directly targeting the Hispanic market. Potencia has distribution agreements and supplies all of the major retail chains in Mexico. The Hispanic energy drink market is exploding in the United States as well as in Mexico.

Brian Weber, Co-Owner Potencia Energy Drink, holds a Bachelor of Science and is a former NASCAR race car driver and team owner. www.potenciaenergydrink.com

Weber stated, "We have created a very nice synergistic alliance with EESO. They have a great footprint in the Midwest Convenience Stores and we have a very strong footprint with the major retail chains in Mexico. As Jared and I discussed how we can assist each other, opening our distribution networks and sharing warehousing with each other allows for a very efficient way to open new markets for both companies."

"Brian Weber and I were in Mexico recently and as a result I am looking forward to releasing further contract information in the coming days. As mentioned earlier our fully automated bottling machine has been delivered and we expect it to be operational no later than weeks end. I hope these recent events will demonstrate my desire to build shareholder value. I trust all shareholders will be pleased with our results," stated Hochstedler.

Hochstedler further stated, "I understand that there is some misunderstanding why I am pursuing the C-Store Beverage business. For those that do not understand, obtaining shelf space in the retail market is the key to success. Once you have an in to the shelf space it becomes a matter of placing items that will sell the best. The C-Store industry, with the help of Bill and Owen, is becoming a huge opening for EESO product placement and in my view it does not matter whether it is enzyme based or otherwise. I said from the beginning I am focused on sales."


Me? Do I look like an idiot?
No way would I invest in a non-reporting, gagged TA pink sheet!