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Re: CJAKE1 post# 24600

Friday, 12/28/2012 3:07:09 PM

Friday, December 28, 2012 3:07:09 PM

Post# of 31175

Pizza topping-filled cones have already been introduced in local restaurants but soon, you will be able to make them at home. “Pizza cones launched about five years ago and are going crazy all over Europe,” says Vince Pettinicchio of MSU Foods. Pizza Cornetto’s package holds the cone upright while being heated. You heard it here: cones are the new pizza pocket.


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