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Re: None

Monday, 08/15/2005 5:56:17 AM

Monday, August 15, 2005 5:56:17 AM

Post# of 19255
I think The delay is because the company is being brought out by us foodservice, Their specialty menu looks a lot like IVFH's menu. Maybe that is why the company can't talk to us any more.


Import and Specialty Items
U.S. Foodservice™ searches worldwide for the most distinctive and finest quality imports and specialty products so that we can offer our customers variety, exceptional quality and uniqueness. Trends, tastes, and availability of imports change frequently, but we stay current not only on what is happening from continent to continent, but also on what your customers are requesting. Our goal is to be a step ahead of what's in so when your needs change, we have whatever you want in specialty foods.


Among our wide range of imports and specialties are: anchovy fillets from Spain; balsamic vinegar from Italy; couverture chocolates from Belgium; several varieties of escargot; a number of specialty foods from Thailand, Japan, India and China; olives from many regions; farm grown and highest quality Asian vegetables; foie gras and patè from France; truffles for appetizers and entrees; and pastry shells baked in Brussels.





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